Saturday, April 23, 2011

Pineapple Casserole

If your looking for something different to take to this years Family Easter dinner here is a easy recipe for you.  Guaranteed to be a hit!


Pineapple Casserole

1 (20 oz can) Pineapple chunks drained
1 cup sugar
1 c. grated cheddar cheese
1/2 stack of Ritz crackers
3 T. plain flour
3/4 stick margarine

Put your pineapple mixed with 1/2 cheese in the bottom of a 9 inch casserole dish.  Mix flour, sugar, and remainder of cheese and pour over the pineapple.  melt margarine.  Crush crackkers and stir into margarine with a fork.  Sprikle Cracker mixture over your pineapple and cheese.  Bake on 350 for 25 minutes.

*I usually double this recipe for large crowds and put in larger casserole dish.

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